Canned Cinnamon Roll Waffles: Heat up your waffle maker and grease it with a bit of non-stick spray. Separate your rolls then place them into a Belgian Waffle Maker. Close the lid and press down slightly. Set the timer for 2 1/2 – 3 minutes.
I found this on Pinterest, it looked so darn good, so last night we tired these for dinner. Oh my goodness they are soooooooooo sweet! We tried them with sryup on top and some with icing. Either way it is a sugar rush.